Broccoli Microgreen Pesto
Transform your pesto experience with our Broccoli Microgreen Pesto, where the vibrant green of microgreens adds a fresh twist to the classic sauce. This flavorful creation not only elevates your dishes but also provides a feast for the eyes with its vivid green color.
Prep Time10 minutes mins
Total Time10 minutes mins
- 2 cups Broccoli microgreens
- 1/2 cup Fresh basil leaves
- 1/4 cup Grated Parmesan cheese
- 1/4 cup Pine nuts
- 2 cloves Garlic
- 1/4 cup Extra virgin olive oil
- Salt to taste
- Pepper to taste
In a food processor, combine the broccoli microgreens, basil leaves, Parmesan cheese, pine nuts, and garlic. Pulse until coarsely chopped.
Slowly add the olive oil while the food processor is running, until the mixture reaches a smooth consistency.
Season with salt and pepper to taste. Use the pesto as a spread on sandwiches, mix it into pasta, or as a dip for vegetables.